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Siphon grind size

Siphon grind size on a Wilfa Svart

For Siphon on a Wilfa Svart, start at 8. That is about 650 µm, a medium grind.

Wilfa Svart setting for Siphon8Medium grind, ~650 µm
Finer 7Coarser 9Step size 46.5 µm

Adjusting from 8

WhenSettingParticle size
Finer: sour or thin cups7~605 µm
Start here8~650 µm
Coarser: bitter or dry cups9~665 µm

Lower numbers are finer. To grind finer, turn the setting down. Change one step at a time, and brew again before changing anything else.

Starting recipe for Siphon

Steps

  1. Heat 300 g of water in the lower bulb until it rises into the upper chamber.
  2. Add 20 g of medium-ground coffee and stir to wet it all.
  3. Keep a gentle heat for about 1 minute, stirring once.
  4. Take the heat away. The brew draws down through the filter.
  5. Taste. Sour: grind finer or steep a little longer. Bitter: grind coarser or steep shorter.

Other brew methods on a Wilfa Svart

Siphon on other grinders

Questions

What grind setting is best for Siphon on a Wilfa Svart?

Start at 8 and adjust by taste. Lower numbers are finer. To grind finer, turn the setting down.

How do I know if I should grind finer or coarser?

Sour: grind finer or steep a little longer. Bitter: grind coarser or steep shorter.

Where does this setting come from?

The Wilfa Svart is mapped to particle size in microns, fitted from the Honest Coffee Guide's settings for this grinder. It is a starting point, not a guarantee.