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Kenya Kiambu AA

blackcurrant, grapefruit

New on CuppaData. Nobody has logged a cup yet, so the first one could be yours.

Brew it now guides you pour by pour, no account needed.

How people brew it

Hario V60

15 g to 250 g (1 : 16.7), 94 °C, 3:00

Grind: medium (about 660 µm)

45 g bloom

The recommended recipe on this coffee's page

This grind on popular grinders
Comandante C40 MK424
Timemore Chestnut C220
1Zpresso K-Ultra0.8.6
Kingrinder K61.17
Baratza Encore17
Fellow Ode Gen 25.1

Converted with each grinder's published grind chart. Every grinder varies a little, so taste and adjust.

What it costs

People paid about ₹1,200 for 250 g, about ₹72 a cup at 15 g.

Buy it from Test Roastery Lab

About the coffee

Country
Kenya
Process
Washed
Roast
Light

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